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The Global Kitchen


2/13 England: Apple Rhubarb Cobbler
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2/13 Spain: Paella with Chicken
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2/13 Japan: Miso Soup
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2/13 England: Homity Pie
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2/12 Ghana: Bread & Butter Pudding
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2/12 England: Cornish Pastie
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2/12 Spain: Gazpacho
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2/12 Japan: Yellowtail Tataki Sushi
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2/11 Spain: Bizcocho (Sponge Cake) with Fruit Compote
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2/11 Japan: Salmon with Yuzu Soy Glaze
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2/11 Ghana: Fisherman's Soup
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2/11 Hungary: Chicken Paprikash
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2/10 England: Scones
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2/10 Ghana: Palava Sauce (Stew)
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2/10 Cyprus: Gigantes Plaki (Butter Beans)
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2/10 Spain: Tortilla Espanola (Spanish Omelet)
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2/09 Israel: Halva Parfait
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2/09 Afghanistan: Chapli Kabab
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2/09 England: Carrot Soup
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2/09 Ghana: Salad Africaine
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2/08 Peru: Mazamorra Moraida (Pudding)
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2/08 Argentina: Chicken Milanesa
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208 Mexico: Vegetable and Barley Soup
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2/08 Cyprus: Soutzoukakia Smyrneka
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2/07 Philippines: Banana Lumpia
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2/07 Hungary: Meatloaf
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2/07 Afghanistan: Kadoo
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2/07 Ethiopia: Tikil Gomen
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2/06 Argentina: Dulce de Leche Crepes
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2/06 Peru: Tallarin Verde with Steak
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2/06 Israel: Jerusalem Artichoke Soup
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2/06 Afghanistan: Falafel
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2/05 Hungarian: Palacsinta (Crepes)
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2/05 Ethiopia: Lega Tibs (Lamb)
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2/05 Philippines: Pancit Bihon (Noodles)
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2/05 Mexico: Guacamole with Tortillas
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2/04 Afghanistan: Ferni & Maghout (Pudding)
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2/04 Cyprus: Imam Bayildi Dip
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2/04 Ethiopia: Ingudai Tibs
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2/04 Peru: Fish Ceviche
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2/03 Ethiopia: Bunna & Keeta (Coffee & Bread)
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2/03 Mexico: Fish Tacos
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2/03 Hungary: Goulash
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2/03 Argentina: Beef Empanadas with Chimichurri
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2/02 Israel: Pan Seared Halibut
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2/02 Argentina: Humita (Corn Casserole)
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2/02 Philippines: Red Snapper Sarciado
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2/02 Cyprus: Galataboureko (Custard Pastry)
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2/01 Mexico: Arroz con Leche (Rice Pudding)
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2/01 Israel: Braised Short Ribs
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2/01 Peru: Quinoa Salad
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2/01 Philippines: Chicken Inihaw
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1/13 Turkey: Manti (Dumplings)
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1/13 Morocco: Zaluk Salad
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1/13 Venezuela: Beef Patacon Sandwich
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1/13 Italy: Insalata Di Riso
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1/12 Indonesia: Dadar Gulung (Coconut Crepes)
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1/12 Senegal: Lamb Mafe with Peanut Sauce
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1/12 Morocco: Harira Soup
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1/12 Thailand: Fiery Beef Tartare
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1/11 Morocco: Orange Blossom Bisteeya
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1/11 Indonesia: Beef & Chicken Satay
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1/11 Korea: Jap Chae (Noodles)
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1/11 Senegal: Accara Fritters (Black-Eyed Peas)
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1/10 Indonesia: Gado Gado Salad
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1/10 Morocco: Chicken Bastilla
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1/10 Ireland: Irish Stew
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1/10 India: Lassi Beverage
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1/09 Indonesia: Nasi Goreng (Fried Rice)
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1/09 Korea: Pan Jun (Scallion Pancake)
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1/09 Morocco: Atlas Couscous
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1/09 - Italy: White Chocolate Pistachio Semifreddo
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1/08 Ireland Black Forest Gateau Cake
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1/08 Thailand: Herbal Cinnamon Duck
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1/08 India: Samosas and Pakoras
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1/08 Jamaica: Jerk Chicken Wings
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1/07 Thailand: O-nieh Paeh-Guay (Taro Cake Sauce)
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1/07 India: Chicken Tikka Balti
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1/07 Senegal: Abala (Bean Cake)
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1/07 Ireland: Deep Fried Mushrooms
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1/06 India: Falooda
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1/06 France: Fennel and Orange Salad
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1/06 Venezuela: Sancocho de Carne (Stew)
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1/06 Jamaica: Codfish Fritters
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1/05 Senegal: Carrot Coconut, Pineapple Cake
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1/05 Korea: Kal-bi and Ya Chae (Grilled Beef and Vegetables)
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1/05 Ireland: Cream of Vegetable Soup
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1/05 Turkey: Dolma
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1/04 Puerto Rico: Tembleque
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1/04 Jamaica: Curry Goat
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1/04 France: Chilled Pea Soup
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1/04 Italy: Escarole Portabella
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1/03 Venezuela: Quesillo (Flan)
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1/03 France: Branzino with Sauce Vierge
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1/03 Turkey: Red Lentil Soup
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1/03 Korea: Kimchi
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1/02 Turkey: Baklava
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1/02 Puerto Rico: Sancocho
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1/02 Thailand: Avocado Mango Salad
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1/02 France: Fettuccine with Squash
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